Oceanic Hydrolysate

Heavy Metals (PPM)

Arsenic       <10

Cadmium     <0.5

Mercury        <.05

Lead         <5

Nickel         <1


Source:   Data From Independent testing

Liquid fish hydrolysate is a staple in organic farming. It's generally used as a light source of well-rounded nutrition that doubles as a great biological food source.

Liquid fish is drenched, fertigated, or foliar applied.

The nitrogen is primarily in protein and amino-acid form, providing carbon and decreasing any possibility of leaf scorch or osmotic stress to the roots.

This product is particularly high in fat content, making it a great fungal food. It's also stabilized with sulfuric acid instead of phosphoric acid, making it a more hospitable product to fungi such as mycorrhizae.

Due to the content of ground up crab shell along with fish, this product is also high in chitin and calcium.